Dessert Menu Flyer for Jentle Garden

The dessert menu for Jentle Garden is showcased on a beautiful lavender flyer, featuring seven delectable dessert options:

1. Lemon-lavender shortbread cups: filled with lemon curd, chantilly cream, and a candied lavender garnish
2. Guava tartlet: guava puree, cream cheese mousse, micro mint, tart shell
3. French macaron: a variety of seasonal flavors in pastel colors
4. Mini cake pops: assorted flavors dipped in white and dark chocolate finished with edible sugar flowers and light sprinkles
5. Mini pavlova: crisp meringue, passion fruit curd, cream, and tropical fruit salsa
6. Dark chocolate truffle brownies: finished with dark chocolate frosting-garnished with crunchy chocolate pearls and edible flower
7. Mini flower pots: rich pot de crème layered with chocolate dirt with edible flowers