Pan Roasted Branzino w/ English Pea Puree and duck fat potatoes
Catering & Events by Bite Catering Couture. Designed Thoughtfully. Crafted Lovingly. Presented Beautifully!
Pan Roasted Branzino Topped With A Fresh Tomato, Garlic And Olive Bruschetta. Served with English pea Puree and duck fat potatoes garnished with pea shoot salad with lemon vinaigrette
Plated on a black plate.
