Catering Menus & Service Options

Designed Thoughtfully. Crafted Lovingly. Presented Beautifully.®

Channeling the luck of the Irish with a St Patty's Day party?

Menu Sections

Catering Service Level

Menus Across All Service Levels

Take a look at our entire range of catering menu options!

A La Carte Platters Menu (available for pickup/ delivery)

Continental breakfast display with pumpkin bread, banana muffins, granola parfait, scones, and clotted cream

Assorted Tartines

Tea service on white risers. Classic tea finger sandwiches. Open faced tea sandwiches, scones with jam and clotted cream, cupcakes, macaron, and tea breads

Chicken wraps cut in half and displayed in ceramic squares

Contemporary market salad display with server ready to meet guests. Outdoor event with lanterns, grass, wood and porcelain display pieces

Hummus with olive tapenade, pita chips, and marinated olives with cheese on the side

Spring tasting with spring rolls and watermelon bites

Dates wrapped in crispy bacon tray passed for guests

St. Patrick's day themed a la carte dessert assortment with whiskey brownie truffles, shamrock shortbread cookies, raspberry shortbread bites, cheesecake bars and mini citrus tarts

Wok station with noodles and accompaniments displayed with orchids and asian inspired decor

Mexican Taco Station with corn cakes, chips, guacamole, cheese and guacamole, guest reception seating shown in the distance

Rustic BBQ beverage station with homemade lemonade in beverage dispensers on wooden crates with chalkboard signage

Back yard BBQ bar with drinks served in mason jars

Bite loves buffets displayed on different levels! Visible are slices of a citrus chicken, multiple salads (Spanish Harvest and Strawberry Fields), a pesto orzo salad, provencal potatoes, flank steak

Signature Themed "Bars" and Chef Stations

Our "Bars" are themed assortments that can be delivered food only or we can add staff, displays, and decor. They can work as a buffet/ display addition to other elements or stand on their own.

Stations are examples of chef-run stations we've designed as a part of a full-service event.

Waffle Bar with sweet and savory options. Toppings include berries, whipped cream, nutella, butter, maple syrup, boysenberry syrup, blueberry syrup, powdered sugar. Accompanied by Turkey Sausage and Bacon

Asian BBQ pulled pork sliders with kimchi pickle, sriracha aioli and asian slaw

Assorted salads in individual shakers with dressing options on the side.

Popcorn display on outdoor set up with oversized jars, scoops and to go-cups for guests

Utensil roll ups with red napkins and wildflowers

Contemporary market salad display with server ready to meet guests. Outdoor event with lanterns, grass, wood and porcelain display pieces

Closeup of egg bar with assorted quiche and egg fritatta

Candy buffet with: jelly beans, lollipops, gum drops, red vines, gummy bears, and salt water taffy on picnic display with blue and white linens

Santa Maria grill station with: seasonal vegetables, 6 hour marinated tri - ttip, Coho wild Alaskan salmon with salt and pepper, herb grilled shrimp, and chicken hot links freshly prepared by Bite chef

Holiday Themed Catering Menus

Fresh vegetables by the tailgate grill! Broccoli, assorted colored cauliflower, cucumber, carrots, snap peas with football themed decor.

A beautiful garden setting where love is in the air...and in lights!

Colorful Easter version of Deviled Eggs - w/ smoked paprika, chive, and natural beet and radicchio dyes

Fresh guacamole with Haas Avocados and assorted chips including tricolo corn and plantain chips

Bite chef grilling seasonal vegetables including: tri-color bell pepper, onion and squash for BBQ action station outdoors

Snack time inspired dessert display with composition books, tiered dishes and wooden crates

Pumpkin puke (edamame hummus) goes great with seasoned fried bat wings (pita chips) on a Halloween display. Our hand-carved puking pumpkin makes it look extra gross and we've decorated with cobwebs and a vial of something vile!

Whole Thanksgiving turkey brined and roasted. Surrounded by roasted vegetables, rosemary, and citrus. Set against holiday backdrop.

Dessert table decorated with holiday cheer. Snowman cake pops, pumpkin pie bites, key lime pie bites w/ graham cracker cup, chocolate peppermint bars

Desserts in a cheery table amongst ornaments, lights, and a holiday buffet

Party in Los Angeles studio space with guests and server passing drinks

Catering Menus by Format

New York strip steak with cauliflower puree, red wine reduction, citrus salad, and enoki mushrooms

Family seated for reception dinner

Crostini bar with assorted crostini and mango lassi shots

Assorted Tea Sandwiches from our A La Carte menu packaged on delivery platter

mescal and lime chicken with avocado cream sauce, tri tip with chimmichurri and heirloom tomato relish

Local craft beer station on rustic bar

Chefs on the fry station. Serving french fries, corn dogs, and mac n' cheese bites with lots of fun dipping sauces

Catering Menus by Type of Food

Freekeh, orange segment, black eye pea, crispy corn, cilantro, mixed greens, romaine, roast poblano, red radish, pumpkin seed
lime, avocado, agave, cilantro, cumin sumac, aleppo chili & garlic dressing

Plateup of Stacked Pear Salad

Taco bar station with all the fixings, including corn cake, guacamole, pico de gallo

Santa Maria grill station with: seasonal vegetables, 6 hour marinated tri - ttip, Coho wild Alaskan salmon with salt and pepper, herb grilled shrimp, and chicken hot links freshly prepared by Bite chef

Tea service on white risers. Classic tea finger sandwiches. Open faced tea sandwiches, scones with jam and clotted cream, cupcakes, macaron, and tea breads

Egg and bacon bites - crispy bacon cups filled with fluffy scrambled eggs

Asian noodle station with accompaniments featuring: edamame, scallions, and peanuts shown with bamboo, and wok, ready to serve guests

Crostini bar with assorted crostini and mango lassi shots

Catering Menus by Popular Event Themes

Our signature cheese charcuterie, famrer's market crudite and olive oil tasting display

Shrimp shooters on poker themed display with playing cards, poker chips and playing cards

Back yard BBQ bar with drinks served in mason jars

Dessert Catering Options

Backyard Wedding in Woodland Hills Wedding Cake Side

Afterschool All Stars Fundraiser sugar cookies with branding. Packaged in cellophane with ribbon

Cake dessert shot with chocolate crumbles

Dessert Assortments

Our Location (Open by Appt Only)

Bite Catering Couture

3380 S Robertson Blvd
Los Angeles, CA 90034

Phone: 310-401-3397

Catering Delivery and Events Across Los Angeles

Manhattan Beach

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