Plated Meal Catering
Designed Thoughtfully. Crafted Lovingly. Presented Beautifully.®
Recommended Plated Menus
Plated Meal Catering
Formal and elegant, the plated meal is a traditional serving style. However, a classic approach does not mean outdated or stuffy! Each meal is meticulously prepared and plated in the kitchen, and personally presented by servers who make a direct connection with each and every guest. In addition to the extra level of attention given to guests, served meals create an intimate ambiance and the perfect environment for conversation. This is our highest, most luxurious level of service.
Plated Service Menu Design
- Plated service occurs on a pre-set timeline, which helps ensure that your event stays on schedule.
- Individual meals ensure guests with special diet concerns feel completely taken care of.
- From setup to clean up, Bite Catering Couture will provide complete service to you and your guests during your event.
- Your Event Producer will ensure the perfect pairing ensuring the final plate is both beautiful and scrumptious!
Plated Photos & Ideas
Ballroom Set with Large Black and White Dance Floor
Green Eggs and Ham
Bread and Salad- Alliance
Dessert 2 - Alliance
Dessert 4 - Alliance
Beef Tartare with Quail Egg
Endive and Arugula salad with seasonal fruit, gorgonzola and agave chipotle vinaigrette - Garnished with edible flowers
Fried Chicken and Grits
Deluxe Surf and Turf Duo
Shrimp and grits cakes
Birthday dinner striped bass closeup.
Molten Chocolate Cake
Smoked salmon quesadilla with capers
Lasagna in Mini Cast Iron
Potato Gratin next to Venison
Mahi Mahi on black plate
New York Strip (plated)
Mahi Mahi plated w/ mango salsa. Closeup corner view
Root Vegetable Au Gratin
Stacked Pear Salad Plateup
Dinner Setup Under Uplit Tent
Olive Oil Poached Scallop
Tables Set up For Plated Dinner at Sunset
Long Table Set For Dinner
Lighting Candles for Evening Dinner
Salted caramel pot de creme
Passionfruit Chocolate Tart
Venison Tenderloin
Striped bass.
Peruvian Crab Causa with ajillo potato puree, crab salad, avocado puree, mango salsa, cilantro oil
Steak Frites
Dinner Plated on Long Table
Japanese Squash with Butternut Squash, Braised Lentils and Garlic Sautéed Kale
Close up to the Pistachio-Crusted Rack of Lamb
Plated Salad Course
Recommended Menus
Download PDF: Plated Service Menu
Download PDF: French Dinner Party
Download PDF: Steakhouse
Ideas for your Plated Service
- Don't feel limited! You may choose to offer your guests one entrée or dual entrées, prepared with the utmost care and attention.
- Specialty wine and beer pairings will add an extra touch of refinement and interest.
