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Beef medallions: grilled wet aged with mustard and tarragon, flambéed mushrooms, pickled pearl onions, chive oil, and caramelized lemon. served with celeriac puree and charred asparagus

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Beef medallions: grilled wet aged with mustard and tarragon, flambéed mushrooms, pickled pearl onions, chive oil, and caramelized lemon. served with celeriac puree and charred asparagus

Malibu

Sous vide and grilled beef medallions - wet aged with mustard and tarragon, flambéed mushrooms, pickled pearl onions, chive oil, and caramelized lemon. served with celeriac puree and charred asparagus
Source: Bite Catering Couture -

Sous vide and grilled beef medallions - wet aged with mustard and tarragon, flambéed mushrooms, pickled pearl onions, chive oil, and caramelized lemon. served with celeriac puree and charred asparagus

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